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LIN01

LIN01
Arrival Date
2025-09-11
Cata & Pierre
Aprobado
Category Web
SALE
Cupping Notes General
Grapefruit, Caramelized, Nutty, Peach, Peanuts
Currency – Final FOB
$ / KG
Currency – Final SPOT AUS
AU$ / KG
Currency – Final SPOT EU
€ / KG
Currency – Final SPOT NZ
NZ$ / KG
Currency – Final SPOT UK
£ / KG
Days to Old
122
Days to Sell
30
Divisa
COP PS
Estimated Arrival
2025-09-05 – 2025-09-05
FOB
22
ICO
3-1661-00054
Infocard
https://cataexport.monday.com/protected_static/14649967/resources/2582628404/LIN01-%20BETANIA-%20ESTATE%20-NATURAL.docx.pdf
Intro Text: Profile Description
An immersive exploration of terroir, technique, and tradition—this narrative honors coffee as a living legacy
Inventory Status
Released
Label
Perfil
Last Update
2025-12-18 10:58:53 UTC
NAME CATA
Estate
Photos
https://cataexport.monday.com/protected_static/14649967/resources/2446987957/0X4A0418.jpg
Precio de Compra (USD)
15
Process
Natural
Purchase $$ KG COP
21000
QC Control
2025-09-11 – 2026-01-10
Range CATA
Memoria
Roasting and Barista tips
Barista Tips Washed: Fine grind, 1:16, 90–92 °C → highlight acidity & freshness. Honey: 1:15.5, controlled agitation → boost sweetness & body. Roaster Tips Washed: Bright acidity & clarity → light-medium roast, short development (12–14%). Honey: Sweet & balanced → extend Maillard for caramelization. Natural: High sugars & fruit → gentle heat at charge, longer development (14–16%). Natural: Open ratio 1:17, 88–90 °C → keep fruit, avoid bitterness.
Score
0
SPOT EU
18.31
SPOT UK
15.76
Summary
Farm: []; Producer: []; Process: Natural; Variety: Castillo, Colombia; Name Cata: Estate; Range: Memoria
Tags
Natural
Time to Sell
2025-09-11 – 2025-10-10
Type
Traditional
Variety
Castillo, Colombia
Última actualización
2025-11-18 15:56:34 UTC
🟡 5 KG (Inicial)
1
1 lot(s) for this ICO